Intense and Iconic: Bold Blackberry and Spicy Pepper Undertones

Renowned for its bold yet balanced profile, this Shiraz stands out within its category for its intensity, complexity, and age-worthy nature.

It boasts rich aromas of dark fruits, spice, and earth, with a palate that offers layers of flavors and a lingering finish. The Dead Arm Shiraz exhibits unparalleled depth and concentration, making it a standout choice for enthusiasts seeking bold and flavourful reds.

Crafted with meticulous attention to detail, d'Arenberg The Dead Arm Shiraz is made from hand-harvested Shiraz grapes sourced from old, gnarled vines in McLaren Vale, Australia.

Following fermentation, the wine is aged for 18 months in a combination of new and seasoned French oak barrels, adding complexity and structure. The unique microclimate and terroir of McLaren Vale contribute to the wine's distinctive character, which is characterized by ripe fruit flavors and firm tannins.

Arenberg,has a rich winemaking history dating back to 1912. The winery is renowned for its commitment to producing wines that reflect the unique terroir of the region while embracing innovative techniques.

This robust Shiraz has received outstanding ratings from critics, including 95 points from Wine Spectator and 94 points from Wine Enthusiast.

It pairs beautifully with hearty dishes such as grilled steak, braised lamb, and game meats.