Rich Apple Brandy with Hints of Vanilla and Oak Spice

Pâpidoux Calvados VSOP, an exceptional French apple brandy, is renowned for its refined and rich character. Made from specially selected apples, this Calvados stands out with its deep golden hue and smooth, balanced taste. Each bottle, elegantly designed, ensures the preservation of its robust flavors and unique qualities. The nose reveals an inviting aroma of fresh apples and a touch of vanilla. The palate is smooth and mild, with notes of ripe apples, caramel, and a hint of spice, leading to a long-lasting, elegant finish.

Crafted in the heart of Normandy, Pâpidoux Calvados VSOP is a testament to traditional methods perfected over centuries. The apples are fermented for about a month and then double-distilled to produce a high-quality apple brandy. This Calvados is aged for at least five years in oak barrels, allowing it to develop its rich, golden color and complex flavors.

The versatility of Pâpidoux Calvados VSOP shines in its pairing with various foods and its adaptability in cocktails. It can be enjoyed neat or in classic cocktails like the Sidecar or Apple Martini. Its rich apple notes also pair wonderfully with cheeses, especially aged cheddar and blue cheese, as well as desserts like apple pie or crème brûlée.