The Essence of Elegance in Pink

Louis Roederer Rosé 2016 is a testament to the art of fine Champagne making, representing the epitome of elegance and sophistication.

This sparkling rosé, composed of 62% Pinot Noir and 38% Chardonnay, is celebrated for its refined balance and exquisite taste. Hailing from the esteemed Champagne region of France, each bottle encapsulates the legacy and precision that Louis Roederer stands for, distinguished by its salmon pink hue and vibrant effervescence.

This rosé is an intricate dance of flavors and aromas, delivering a sensory delight with each sip. Its unique profile showcases a blend of ripe stone fruit, redcurrant, and citrus notes, enveloped in a jammy essence of Roussillon red apricot. On the palate, it opens with soft, juicy notes, transitioning to a chalky, saline freshness that lends a voluptuous yet delicate mouthfeel. The rich, ripe fruit and citrus give this wine a fresh, zesty character, underpinned by a subtle hint of bitterness.

Louis Roederer Rosé 2016 has garnered high acclaim, receiving ratings of 95 from James Suckling, 94 from Wine Enthusiast, and 93 from Wine Spectator.

Crafted in the heart of Champagne, France, the production of Louis Roederer Rosé 2016 is a reflection of the house's commitment to quality. The grapes are carefully selected from the best vineyards, ensuring a champagne that is not only a drink but an experience in itself.

Ideal for special occasions, it complements a variety of dishes, especially seafood, salads, consommés, and can be enjoyed as an apéritif.

Its balanced acidity and rich flavor profile make it an ideal pairing for delicate culinary options that risk being overpowered.