A Lambic Beer Enriched with Sour Cherries

Lindemans Kriek stands as a hallmark of traditional Belgian brewing, distinguishing itself with a unique blend of fresh sour cherry filtrate and lambic beer. This offering from Lindemans Brewery, established in 1822, showcases a commitment to craftsmanship and heritage, delivering a beer that's both innovative and deeply rooted in brewing tradition​.

Lindemans Kriek is celebrated for its deliciously fruity flavor, dominated by the fresh taste of freshly picked cherries, balanced with a sharp and full-bodied profile that transitions seamlessly between sweet and sour. Introduced in 1979, this filtered kriek lambic is crafted by macerating 25% sour cherry filtrate with lambic, followed by filtration and pasteurization, setting it apart from its Old Kriek counterpart with a sweeter, fruitier profile​.

Lindemans Brewery, nestled in Vlezenbeek, Belgium, represents six generations of brewing expertise, with a focus on lambic beers. The brewery has expanded significantly to meet global demand for its lambics, investing in new spaces for bottling, storage, and offices while preserving its traditional coolship and brewhouse​. Lindemans Kriek has been lauded internationally, earning accolades at the World Beer Awards, Beer International Recognition Awards, World Brewing Congress, World Beer Championships, and the US Open Beer Competition.

This kriek lambic pairs beautifully with a variety of foods, from bread with cottage cheese and herbs to terrines and carbonade flamande. Its versatility makes it an ideal companion for both savory dishes and desserts.