Fenjiu Fen Chiew, a testament to China's ancient distillation art, is a distilled spirit with a twist of history.
This exceptional baijiu, brewed with top-notch sorghum and ancient well water, is a journey through time, offering a unique blend of tradition and flavor. Each bottle captures a piece of history, presenting an experience that's both luxuriously old-world and refreshingly modern.
Its profile, spanning from savory soy and spicy undertones to sweet prunes and hints of honey and hazelnut, makes it a dynamic companion for any palate. Revered for its refined and mellow nature, it stands out in the world of spirits, appealing to both baijiu aficionados and newcomers.
Crafted in Shanxi province, the birthplace of baijiu, Fenjiu Fen Chiew is a celebration of meticulous craftsmanship. The sorghum grains are steamed, fermented with a traditional starter, and distilled, echoing a process honed over centuries. This dedication to time-honored methods results in a spirit that embodies the essence of Chinese cultural heritage.
The versatility of Fenjiu Fen Chiew is unmatched. It pairs beautifully with spicy and sour flavors, elevating any meal.
Cocktail enthusiasts can experiment with its tangy flavor, creating concoctions like the Fenjiu Bee’s Knees or a Fenjiu Christmas Fizz Cocktail, where its distinctive taste truly shines.
Producer
Fenjiu
There are no ratings
188.00 AED
Fenjiu Fen Chiew, a testament to China's ancient distillation art, is a distilled spirit with a twist of history.
This exceptional baijiu, brewed with top-notch sorghum and ancient well water, is a journey through time, offering a unique blend of tradition and flavor. Each bottle captures a piece of history, presenting an experience that's both luxuriously old-world and refreshingly modern.
Its profile, spanning from savory soy and spicy undertones to sweet prunes and hints of honey and hazelnut, makes it a dynamic companion for any palate. Revered for its refined and mellow nature, it stands out in the world of spirits, appealing to both baijiu aficionados and newcomers.
Crafted in Shanxi province, the birthplace of baijiu, Fenjiu Fen Chiew is a celebration of meticulous craftsmanship. The sorghum grains are steamed, fermented with a traditional starter, and distilled, echoing a process honed over centuries. This dedication to time-honored methods results in a spirit that embodies the essence of Chinese cultural heritage.
The versatility of Fenjiu Fen Chiew is unmatched. It pairs beautifully with spicy and sour flavors, elevating any meal.
Cocktail enthusiasts can experiment with its tangy flavor, creating concoctions like the Fenjiu Bee’s Knees or a Fenjiu Christmas Fizz Cocktail, where its distinctive taste truly shines.
Producer
Fenjiu
Country
China
ABV
53%
Nose
A rich tapestry of savory soy, spice, beans, prunes, honey, and hazelnut.
Palate
A harmonious balance of soy and black bean sauce flavors, intertwined with subtle honey and vanilla, culminating in a sweet and zesty finish.
Finish
An enduring, clean finish with a gentle fade of sweet soy sauce.
Packaging
Gift box
There are no ratings
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