Brancott Estate - Sauvignon Blanc 2020
Blanc Out With This Crisp And Vibrant Delight
This wine stands out within its category for its intense flavor concentration and lively acidity, setting it apart from similar wines.
Brancott Estate Sauvignon Blanc 2020 has garnered widespread acclaim for its vibrant character and distinctively crisp profile. Enthusiasts praise its expressive aromatics, featuring notes of tropical fruits, citrus, and fresh herbs.
Crafted from premium Sauvignon Blanc grapes sourced from Marlborough vineyards, Brancott Estate Sauvignon Blanc undergoes a carefully controlled production process. The grapes are harvested at optimal ripeness to preserve their vibrant flavors and then gently pressed to extract maximum juice quality. Fermentation occurs at cool temperatures to retain the wine's aromatic intensity, with a portion aged on lees to enhance complexity and texture.
Established in 1973, Brancott Estate played a pivotal role in pioneering Marlborough's winemaking industry and introducing its wines to global markets. With an annual production exceeding millions of bottles, the winery combines traditional winemaking techniques with innovative practices to produce exceptional wines that reflect Marlborough's unique terroir.
This versatile Sauvignon Blanc pairs beautifully with a variety of dishes, including seafood, salads, and vegetarian cuisine.
Producer
Brancott Estate
Region
New Zealand - South Island
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Brancott Estate - Sauvignon Blanc 2020
67.50 AED
75.00 AED / 1x
Blanc Out With This Crisp And Vibrant Delight
This wine stands out within its category for its intense flavor concentration and lively acidity, setting it apart from similar wines.
Brancott Estate Sauvignon Blanc 2020 has garnered widespread acclaim for its vibrant character and distinctively crisp profile. Enthusiasts praise its expressive aromatics, featuring notes of tropical fruits, citrus, and fresh herbs.
Crafted from premium Sauvignon Blanc grapes sourced from Marlborough vineyards, Brancott Estate Sauvignon Blanc undergoes a carefully controlled production process. The grapes are harvested at optimal ripeness to preserve their vibrant flavors and then gently pressed to extract maximum juice quality. Fermentation occurs at cool temperatures to retain the wine's aromatic intensity, with a portion aged on lees to enhance complexity and texture.
Established in 1973, Brancott Estate played a pivotal role in pioneering Marlborough's winemaking industry and introducing its wines to global markets. With an annual production exceeding millions of bottles, the winery combines traditional winemaking techniques with innovative practices to produce exceptional wines that reflect Marlborough's unique terroir.
This versatile Sauvignon Blanc pairs beautifully with a variety of dishes, including seafood, salads, and vegetarian cuisine.
Style
White Medium-Bodied
Producer
Brancott Estate
Country
New Zealand
Region
New Zealand - South Island
Grape Variety
Sauvignon Blanc
Vintage
2020
Vivino rating
4.0
ABV
13%
Nose
Aromas of tropical fruits, citrus, and fresh herbs.
Palate
Vibrant flavors of passion fruit, grapefruit, and green apple.
Finish
Crisp acidity and lingering notes of citrus zest.
Allergens
Contains sulfites
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