The Abbey's Ambrosia

Enter the hallowed halls of the Abbey of Fécamp, where the Bénédictine liqueur was first crafted in the 19th century by the monks who resided there. This sacred elixir, renowned for its herbal complexity and rich sweetness, found its perfect counterpart in brandy, giving rise to the exquisite B&B cocktail. With its harmonious blend of Bénédictine and brandy, this libation embodies the divine union of flavors, offering a taste of heavenly bliss with every sip.

Prepare to be enraptured by the B&B cocktail! Its divine flavor profile begins with the velvety sweetness of Bénédictine, infused with a medley of botanicals and spices that dance on the palate. This heavenly elixir is then complemented by the smooth richness of brandy, creating a symphony of flavors that lingers long after the final sip. Served in a snifter or rocks glass, each indulgent sip is a journey through the ages, evoking the timeless allure of the Abbey of Fécamp and the exquisite craftsmanship of its monks.

Instructions:

Fill a mixing glass with ice cubes.

Pour in 1 1/2 ounces of Bénédictine liqueur.

Add 1 1/2 ounces of brandy.

Stir gently until well-combined and chilled.

Strain the mixture into a brandy or rocks glass.