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Champagne


No rating

Volume: 750 ml

  • A Rosé Symphony


    Perrier-Jouët Blason Rosé Champagne is a luxurious and vibrant expression of the Perrier-Jouët house.


    Known for its distinctive salmon-pink hue, this non-vintage champagne is crafted with a blend of Pinot Noir, Chardonnay, and Pinot Meunier. Its unique character is a result of both the winemaking heritage of the Perrier-Jouët house and its innovative approach to champagne production.


    Perrier-Jouët Blason Rosé Champagne offers a complex and satisfying experience. The nose is rich with aromas of ripe strawberry, bright red raspberry, and a hint of exotic spices, including Hawaiian pink ginger and Mandarin orange. The palate delights with flavors of freshly crushed strawberries, citrus, and earth notes, leading to a very long and persistent finish. This balance of fruitiness and earthiness makes the champagne a versatile and engaging choice for various occasions.


    The Perrier-Jouët Blason Rosé Champagne has been highly rated by critics, with a score of 92 from Falstaff Magazine, and recognized among the top 1% of all wines globally for a particular vintage​


    Produced in the Champagne region of France, the creation of Perrier-Jouët Blason Rosé Champagne is a testament to the house's commitment to quality. With a blend of 50% Pinot Noir, 25% Chardonnay, and 25% Pinot Meunier, it showcases the house's ability to balance traditional methods with a modern approach to champagne making​


    It pairs wonderfully with fresh shellfish, smoked salmon, roasted pheasant breast, pan-fried venison filets with fresh truffles, and wild pork.

  • Producer

    Perrier-Jouët

  • Region

    France - Champagne

  • There are no ratings

320.00 AED

Perrier Jouët - Blason Rosé
Perrier Jouët - Blason Rosé

Perrier Jouët - Blason Rosé

No rating

Volume: 750 ml

320.00 AED

A Rosé Symphony


Perrier-Jouët Blason Rosé Champagne is a luxurious and vibrant expression of the Perrier-Jouët house.


Known for its distinctive salmon-pink hue, this non-vintage champagne is crafted with a blend of Pinot Noir, Chardonnay, and Pinot Meunier. Its unique character is a result of both the winemaking heritage of the Perrier-Jouët house and its innovative approach to champagne production.


Perrier-Jouët Blason Rosé Champagne offers a complex and satisfying experience. The nose is rich with aromas of ripe strawberry, bright red raspberry, and a hint of exotic spices, including Hawaiian pink ginger and Mandarin orange. The palate delights with flavors of freshly crushed strawberries, citrus, and earth notes, leading to a very long and persistent finish. This balance of fruitiness and earthiness makes the champagne a versatile and engaging choice for various occasions.


The Perrier-Jouët Blason Rosé Champagne has been highly rated by critics, with a score of 92 from Falstaff Magazine, and recognized among the top 1% of all wines globally for a particular vintage​


Produced in the Champagne region of France, the creation of Perrier-Jouët Blason Rosé Champagne is a testament to the house's commitment to quality. With a blend of 50% Pinot Noir, 25% Chardonnay, and 25% Pinot Meunier, it showcases the house's ability to balance traditional methods with a modern approach to champagne making​


It pairs wonderfully with fresh shellfish, smoked salmon, roasted pheasant breast, pan-fried venison filets with fresh truffles, and wild pork.

  • Style

    Champagne - Rosé

  • Producer

    Perrier-Jouët

  • Country

    France

  • Region

    France - Champagne

  • Grape Variety

    Blend

  • Blend composition

    50% Pinot Noir, 25% Chardonnay, 25% Pinot Meunier

  • Vivino rating

    4.2

  • ABV

    12%

  • Nose

    Yeasty brioche with bright minerals, ripe strawberry, red raspberry, light spice hints, Hawaiian pink ginger, and Mandarin orange.

  • Palate

    Soft on fruit with natural acidity, playful bubbles, and flavors of freshly crushed strawberries, citrus, and earth notes.

  • Finish

    Long, persistent finish with notes of apricot, peach, green apple, tart strawberry, raspberry, and red apple skin.

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