A Taste of Marlborough's Finest

Oyster Bay Pinot Noir garners commendation for its delicate balance of fruitiness and earthiness.

Praised for its elegance and finesse, this wine presents a velvety texture with vibrant red berry flavours intertwined with subtle spice and oak nuances. It stands out in its category for its consistent quality and approachability, offering a sophisticated yet approachable drinking experience.

Oyster Bay Pinot Noir is crafted from carefully selected Pinot Noir grapes sourced from Marlborough, New Zealand. After fermentation, the wine undergoes aging in a combination of French oak barrels and stainless steel tanks to preserve its varietal character and impart complexity.

Oyster Bay hails from Marlborough, one of New Zealand's premier wine regions renowned for its distinctive terroir. With a history rooted in the pioneering spirit of Marlborough's winemaking, Oyster Bay has grown to become one of the country's most celebrated wine producers.

This versatile Pinot Noir pairs excellently with a variety of dishes, including roasted chicken, grilled salmon, and mushroom risotto.