Volume: 750 ml
Mucho Más Black Edition: A Full-Bodied Spanish Red Blend
Félix Solís Mucho Más Black Edition is a full-bodied red wine crafted from a blend of Tempranillo, Grenache, and Syrah grapes, sourced from old vines across various Spanish regions. The grapes are hand-harvested and fermented in stainless steel tanks over 10–14 days at controlled temperatures between 26–28°C. Post-fermentation, the wine undergoes malolactic fermentation and is aged for 3–4 months in American oak barrels, enhancing its complexity and depth.
In the glass, it presents a cherry red color with a medium-high layer and compact edging. The nose is aromatic and elegant, offering good intensity with memories of ripe black fruit, scrubland, and balsamic notes, complemented by touches of noble leather and vanilla. On the palate, it is complex, broad, and lively, with fruity and mineral notes standing out, accompanied by fine sensations of cocoa. The finish is persistent and elegant.
With an alcohol content of 14%, this wine pairs exceptionally well with tapas, appetizers, cured cheeses, lean meats, and game dishes. Its robust structure and rich flavor profile make it an excellent choice for special occasions or as a thoughtful gift.
Producer
Félix Solís
Region
Spain - Vino de España
There are no ratings
Felix Solis Mucho Mas Black
Volume: 750 ml
40.00 AED
Mucho Más Black Edition: A Full-Bodied Spanish Red Blend
Félix Solís Mucho Más Black Edition is a full-bodied red wine crafted from a blend of Tempranillo, Grenache, and Syrah grapes, sourced from old vines across various Spanish regions. The grapes are hand-harvested and fermented in stainless steel tanks over 10–14 days at controlled temperatures between 26–28°C. Post-fermentation, the wine undergoes malolactic fermentation and is aged for 3–4 months in American oak barrels, enhancing its complexity and depth.
In the glass, it presents a cherry red color with a medium-high layer and compact edging. The nose is aromatic and elegant, offering good intensity with memories of ripe black fruit, scrubland, and balsamic notes, complemented by touches of noble leather and vanilla. On the palate, it is complex, broad, and lively, with fruity and mineral notes standing out, accompanied by fine sensations of cocoa. The finish is persistent and elegant.
With an alcohol content of 14%, this wine pairs exceptionally well with tapas, appetizers, cured cheeses, lean meats, and game dishes. Its robust structure and rich flavor profile make it an excellent choice for special occasions or as a thoughtful gift.
Style
Red Full-Bodied
Producer
Félix Solís
Country
Spain
Region
Spain - Vino de España
Grape Variety
Blend
Blend composition
Tempranillo, Grenache, Syrah
Vivino rating
4.1
ABV
13.50%
Nose
Aromatic and elegant, with pronounced notes of ripe black fruits, hints of scrubland herbs, balsamic nuances, and subtle undertones of leather and vanilla.
Palate
Complex and broad, showcasing vibrant flavors of blackberries and plums, complemented by mineral notes and fine sensations of cocoa. The wine is lively and well-structured, offering a harmonious balance between fruit and subtle oak influences.
Finish
Persistent and elegant, leaving a lasting impression of rich fruit flavors intertwined with delicate hints of spice and vanilla.
Allergens
Contains sulfites
Reviews
There are no ratings
Reviews can only be left by those who have bought the product. This is how we form an honest rating