Volume: 700 ml
Mount Gay Eclipse, a standard-bearer in the world of golden rums, hails from the storied shores of Barbados.
Renowned for its rich heritage, this rum reflects the timeless tradition of Barbadian distilling. Made from a blend of water, yeast, and molasses, Eclipse offers a classic rum experience. Its distinct bottle, with a flatter profile and metal screw top, is an elegant and practical addition to any bar.
Mount Gay Eclipse presents a balanced blend of column and pot-still rums. This fusion results in a versatile profile, suitable for sipping neat or enhancing cocktails. The rum's aging in American whiskey barrels adds layers of sweet vanilla to its tropical fruit base, creating a well-rounded and approachable character.
Mount Gay, with roots tracing back to 1703, is a testament to the enduring art of rum-making in Barbados. The distillery, originally named Mount Gilboa, was later renamed in honor of Sir John Gay Alleyne, a pivotal figure in its history.
Eclipse's production utilizes water drawn from a deep coral cavern and a unique blend of distillation methods, including open-air fermentation, showcasing the brand's commitment to tradition and quality.
Mount Gay Eclipse shines in its adaptability to various cocktails. Its flavor profile, characterized by hints of vanilla, caramel pudding, and bananas foster, makes it an ideal base for classic cocktails like the Cuba Libre or Daiquiri Natural.
Producer
Mount Gay
Wilson Fuller
The exquisite combination of fruity notes, vanilla undertones, and spiced oak make for an excellent choice. Highly recommended!
Ishaq Lucero
The aroma bursts with fresh flowers and tropical fruit, complemented by vanilla and a hint of smoke. It offers a fruity and well-rounded palate The lingering finish delivers a warm and spiced sensation, enhanced by the presence of toasty oak.
Volume: 700 ml
100.00 AED
Mount Gay Eclipse, a standard-bearer in the world of golden rums, hails from the storied shores of Barbados.
Renowned for its rich heritage, this rum reflects the timeless tradition of Barbadian distilling. Made from a blend of water, yeast, and molasses, Eclipse offers a classic rum experience. Its distinct bottle, with a flatter profile and metal screw top, is an elegant and practical addition to any bar.
Mount Gay Eclipse presents a balanced blend of column and pot-still rums. This fusion results in a versatile profile, suitable for sipping neat or enhancing cocktails. The rum's aging in American whiskey barrels adds layers of sweet vanilla to its tropical fruit base, creating a well-rounded and approachable character.
Mount Gay, with roots tracing back to 1703, is a testament to the enduring art of rum-making in Barbados. The distillery, originally named Mount Gilboa, was later renamed in honor of Sir John Gay Alleyne, a pivotal figure in its history.
Eclipse's production utilizes water drawn from a deep coral cavern and a unique blend of distillation methods, including open-air fermentation, showcasing the brand's commitment to tradition and quality.
Mount Gay Eclipse shines in its adaptability to various cocktails. Its flavor profile, characterized by hints of vanilla, caramel pudding, and bananas foster, makes it an ideal base for classic cocktails like the Cuba Libre or Daiquiri Natural.
Producer
Mount Gay
Country
Barbados
RumRatings Score
6.3
ABV
40%
Nose
A delightful blend of brown sugar and lychee, with a backdrop of tropical fruit
Palate
A dance of spice and vanilla, followed by oak and a hint of smoke.
Finish
A satisfying medium finish, bringing back the tropical fruit with a dash of spice.
Wilson Fuller
The exquisite combination of fruity notes, vanilla undertones, and spiced oak make for an excellent choice. Highly recommended!
Ishaq Lucero
The aroma bursts with fresh flowers and tropical fruit, complemented by vanilla and a hint of smoke. It offers a fruity and well-rounded palate The lingering finish delivers a warm and spiced sensation, enhanced by the presence of toasty oak.
Clark Ashley
Upon discovering a certain rum, I was fulfilled by its full and rounded nose, filled with notes of fresh flowers and honey. The tropical fruit undertones combined with hints of vanilla created a well-rounded and fruity palate. Although the finish was long and spiced, it should be noted that the toasty oak added a spark that left me pleased.
Daniel Holman
Fruity rounded palate with a hint of smoky oak and tropical notes.
Orla Terry
It is the perfect rum for those who love fruity and spiced flavors!