Ledaig 10 Year Old stands as a bold testament to the power of peat, crafted at the Tobermory Distillery on the Isle of Mull. This single malt Scotch whisky is renowned for its pronounced smoky flavor, derived from heavily peated barley, and matured in ex-bourbon casks. The packaging reflects its robust and earthy character, with a label that echoes the rugged maritime environment of its island home.
Ledaig 10 offers a smoky and maritime drinking experience that is as unforgettable as the windswept landscapes of Mull. The whisky opens with a medicinal and peaty nose, leading into a complex palate of butterscotch, iodine, and fresh-cut grass, highlighted by warm wildflower honey. The finish is long and smoky, with a lingering saltiness that transports you to the coastal shores where it was born.
Produced in a distillery established in 1798, Ledaig 10 is a celebration of traditional Scottish whisky-making. The distillery's unique location and use of local peat imbue this whisky with its distinctive character, making it a favorite among those who cherish a robust peated dram. This expression is a proud reflection of its heritage, offering a taste of the island's natural beauty and tumultuous weather.
While Ledaig 10 is often enjoyed neat or with a drop of water to unleash its full array of flavors, it also makes a dramatic addition to peat-forward cocktails like a Smoky Martini or a Rusty Nail.
95 points at the 2022 International Wine & Spirits Competition.
Category Winner - World Whiskies Awards 2021
Gold at The Spirits Business - The Scotch Whisky Masters 2021
Gold at the International Spirits Challenge 2020
Silver at the International Wine & Spirits Competition 2020
Producer
Ledaig
Region
Islands
Simeon Nunez
Suddenly, a burst of soft peat engulfs your senses, accompanied by a gentle wisp of smoke. The tantalisingly sweet notes are select, while the infusion of spicy pepper and dried fruit adds a terrific complexity. The rich, velvety blend of vanilla and malty creaminess utterly satisfies in the presence of the lingering, delightful peaty smoke.
Kade Archer
You should definitely try it! The flavors are splendid, with a hint of peat and a creamy sweetness. Highly enjoyable!
205.00 AED
Ledaig 10 Year Old stands as a bold testament to the power of peat, crafted at the Tobermory Distillery on the Isle of Mull. This single malt Scotch whisky is renowned for its pronounced smoky flavor, derived from heavily peated barley, and matured in ex-bourbon casks. The packaging reflects its robust and earthy character, with a label that echoes the rugged maritime environment of its island home.
Ledaig 10 offers a smoky and maritime drinking experience that is as unforgettable as the windswept landscapes of Mull. The whisky opens with a medicinal and peaty nose, leading into a complex palate of butterscotch, iodine, and fresh-cut grass, highlighted by warm wildflower honey. The finish is long and smoky, with a lingering saltiness that transports you to the coastal shores where it was born.
Produced in a distillery established in 1798, Ledaig 10 is a celebration of traditional Scottish whisky-making. The distillery's unique location and use of local peat imbue this whisky with its distinctive character, making it a favorite among those who cherish a robust peated dram. This expression is a proud reflection of its heritage, offering a taste of the island's natural beauty and tumultuous weather.
While Ledaig 10 is often enjoyed neat or with a drop of water to unleash its full array of flavors, it also makes a dramatic addition to peat-forward cocktails like a Smoky Martini or a Rusty Nail.
95 points at the 2022 International Wine & Spirits Competition.
Category Winner - World Whiskies Awards 2021
Gold at The Spirits Business - The Scotch Whisky Masters 2021
Gold at the International Spirits Challenge 2020
Silver at the International Wine & Spirits Competition 2020
Style
Single Malt
Producer
Ledaig
Country
Scotland
Region
Islands
Cask Type
Bourbon
Age
10 Years Old
Whizzky Rating
3.8
ABV
46.30%
Nose
Medically peaty with nuances of iodine and butterscotch, complemented by the freshness of grass and honey.
Palate
A rich burst of smoke and peat, layered with subtle sweetness and maritime notes.
Finish
Prolonged and smoky, echoing with hints of sea salt and lingering earthiness.
Packaging
Gift box
Simeon Nunez
Suddenly, a burst of soft peat engulfs your senses, accompanied by a gentle wisp of smoke. The tantalisingly sweet notes are select, while the infusion of spicy pepper and dried fruit adds a terrific complexity. The rich, velvety blend of vanilla and malty creaminess utterly satisfies in the presence of the lingering, delightful peaty smoke.
Kade Archer
You should definitely try it! The flavors are splendid, with a hint of peat and a creamy sweetness. Highly enjoyable!
Georgie Silva
Absolutely smitten with its seductive mix of smoky sweetness and fiery spice, this whisky is a top-grade value. 🔥
Orlando Campbell
Velvety vanilla and spicy peppers embrace the senses. A truly splendid whisky. I'm speechless.
Aiza O'Doherty
With its soft peat and gentle smoke, Ledaig 10 is a sweet and spicy whisky. It boasts rich peaty flavors and a velvety vanilla creaminess. Very satisfying.