Laurent Perrier - Blanc de Blancs Brut Nature
A Toast to Transparency
Laurent-Perrier Blanc de Blancs Brut Nature, a remarkable champagne of exceptional purity, sets itself apart in the realm of fine sparkling wines.
Made exclusively from Chardonnay grapes, this champagne is a testament to the mastery of vinification without added sugar.
Laurent-Perrier Blanc de Blancs Brut Nature is a unique experience, characterized by its zero dosage, meaning no additional sugar is added. This creates a dry, crisp profile, allowing the natural flavors of the grapes to shine. The champagne presents a complex bouquet, including green apple, peach, tart kiwi, and doughy yeast, all integrating seamlessly on the palate. Its fine mousse and medium-high acidity make it an ideal companion for food pairings, particularly excelling with dishes like olive tapenade goat cheese crostini.
This champagne has been highly praised, receiving a rating of 93 from Wine Enthusiast and 9.5/10 from Drinkhacker.
Crafted in the Champagne region of France, each step of the Laurent-Perrier Blanc de Blancs Brut Nature's production honors traditional methods while embracing innovation. This champagne is a result of meticulous selection of Chardonnay grapes from the best coteaux, aged for six years in chalk cellars. This commitment to quality and tradition is evident in every sip.
The Blanc de Blancs Brut Nature's versatility is showcased in its pairing potential. It complements a variety of dishes, especially fine fish like sea bass with a salt crust, scallops, grilled marinated squid with lemon, thyme, olive oil, and even white meats like veal tartare with ginger and lemon.
Producer
Laurent-Perrier
Region
France - Champagne
There are no ratings
Laurent Perrier - Blanc de Blancs Brut Nature
535.00 AED
A Toast to Transparency
Laurent-Perrier Blanc de Blancs Brut Nature, a remarkable champagne of exceptional purity, sets itself apart in the realm of fine sparkling wines.
Made exclusively from Chardonnay grapes, this champagne is a testament to the mastery of vinification without added sugar.
Laurent-Perrier Blanc de Blancs Brut Nature is a unique experience, characterized by its zero dosage, meaning no additional sugar is added. This creates a dry, crisp profile, allowing the natural flavors of the grapes to shine. The champagne presents a complex bouquet, including green apple, peach, tart kiwi, and doughy yeast, all integrating seamlessly on the palate. Its fine mousse and medium-high acidity make it an ideal companion for food pairings, particularly excelling with dishes like olive tapenade goat cheese crostini.
This champagne has been highly praised, receiving a rating of 93 from Wine Enthusiast and 9.5/10 from Drinkhacker.
Crafted in the Champagne region of France, each step of the Laurent-Perrier Blanc de Blancs Brut Nature's production honors traditional methods while embracing innovation. This champagne is a result of meticulous selection of Chardonnay grapes from the best coteaux, aged for six years in chalk cellars. This commitment to quality and tradition is evident in every sip.
The Blanc de Blancs Brut Nature's versatility is showcased in its pairing potential. It complements a variety of dishes, especially fine fish like sea bass with a salt crust, scallops, grilled marinated squid with lemon, thyme, olive oil, and even white meats like veal tartare with ginger and lemon.
Style
Champagne - Blanc de Blancs
Producer
Laurent-Perrier
Country
France
Region
France - Champagne
Grape Variety
Chardonnay
Vivino rating
4.3
Nose
A refined blend of minerality and citrus hints, combined with aromas of white pears, spicy bonbons, and nougat.
Palate
Offers a balanced dance of flavors, including lemon, pear, and brioche, with a velvety texture.
Finish
Long and satisfying, leaving a fresh impression with notes of lemon and mouthwatering lemon curd.
Reviews
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