Volume: 720 ml
Kagamiyama Tobin‑dori Junmai Daiginjo Sake: Silky, Elegant & Rarely Crafted
Kagamiyama Tobin‑dori Junmai Daiginjo is a beautifully refined sake from Koedo Kagamiyama Shuzo in Kawagoe, Saitama Prefecture. Brewed using local Sakemusashi rice polished to 35%, this premium sake is produced via the tobin-dori (jar drip) method—allowing drops to naturally drip from freestanding bags—resulting in an ultra-pure, silky Niigata-style expression.
On the nose, it offers an elegant, fragrant bouquet of white peach, crisp melon, delicate floral notes, and a touch of steamed rice and sweet minerals. The palate is smooth and refined, with refined orchard fruit, gentle rice sweetness, and soft acidity leading into a clear, mid-length finish.
Crafted in a boutique, five-person brewery revived in 2007 to sustain Kawagoe’s brewing heritage, the tobin-dori technique ensures small-batch exclusivity and purity of character.
Serve chilled (5–10 °C) in a narrow glass to enjoy its delicate aromatics and clean texture. Pairs beautifully with sushi, sashimi, shellfish, light tempura, or steamed white fish.
Whether you're celebrating in Dubai’s Jumeirah or hosting an elegant evening in Abu Dhabi’s Saadiyat, Kagamiyama Tobin‑dori Junmai Daiginjo offers rarity, elegance, and refined flavor—all available chilled within two hours via CityDrinks, the UAE’s leading online liquor retailer.
Producer
Koedo Kagamiyama Shuzo
Kagamiyama Tobin‑dori Junmai Daiginjo Sake
Volume: 720 ml
310.00 AED
Kagamiyama Tobin‑dori Junmai Daiginjo Sake: Silky, Elegant & Rarely Crafted
Kagamiyama Tobin‑dori Junmai Daiginjo is a beautifully refined sake from Koedo Kagamiyama Shuzo in Kawagoe, Saitama Prefecture. Brewed using local Sakemusashi rice polished to 35%, this premium sake is produced via the tobin-dori (jar drip) method—allowing drops to naturally drip from freestanding bags—resulting in an ultra-pure, silky Niigata-style expression.
On the nose, it offers an elegant, fragrant bouquet of white peach, crisp melon, delicate floral notes, and a touch of steamed rice and sweet minerals. The palate is smooth and refined, with refined orchard fruit, gentle rice sweetness, and soft acidity leading into a clear, mid-length finish.
Crafted in a boutique, five-person brewery revived in 2007 to sustain Kawagoe’s brewing heritage, the tobin-dori technique ensures small-batch exclusivity and purity of character.
Serve chilled (5–10 °C) in a narrow glass to enjoy its delicate aromatics and clean texture. Pairs beautifully with sushi, sashimi, shellfish, light tempura, or steamed white fish.
Whether you're celebrating in Dubai’s Jumeirah or hosting an elegant evening in Abu Dhabi’s Saadiyat, Kagamiyama Tobin‑dori Junmai Daiginjo offers rarity, elegance, and refined flavor—all available chilled within two hours via CityDrinks, the UAE’s leading online liquor retailer.
Producer
Koedo Kagamiyama Shuzo
Country
Japan
ABV
16%
Nose
An elegant aroma of delicate rice sweetness intertwined with subtle floral notes and hints of ripe pear. A gentle whiff of mineral undertones adds depth and complexity.
Palate
A refined and silky mouthfeel showcases layers of fruity brightness, complemented by nuanced umami and a touch of toasted rice.
Finish
A clean, crisp finish with lingering floral and rice notes, leaving a refined, balanced aftertaste that beckons for another sip.
Packaging
Wooden box
Gift Box
Yes