Knob Creek 9 Year Old
Pre-Prohibition Style Bourbon
When it comes to making Knob Creek Bourbon, there's a lot of waiting but hardly any sitting around. While each barrel patiently ages in white oak, Knob Creek's distillers continue to raise the standards, fulfilling their commitment to full flavor.
The result? An unflinching balance of deep, pre-Prohibition-style bourbon with a robust oak taste, complemented with hints of smooth vanilla and layered caramel.
Producer
Knob Creek
Region
Kentucky
Reviews
Lyndon Simmons
This bourbon became my new go-to drink with its fab mix of sweet vanilla and cherry notes. Stunning.
Mikayla Cherry
Knob Creek 9 years old delivers lovely flavors of rich vanilla and cherry. The spicy oak finish adds a satisfying kick. Impressive quality.
Knob Creek 9 Year Old
190.00 AED
Pre-Prohibition Style Bourbon
When it comes to making Knob Creek Bourbon, there's a lot of waiting but hardly any sitting around. While each barrel patiently ages in white oak, Knob Creek's distillers continue to raise the standards, fulfilling their commitment to full flavor.
The result? An unflinching balance of deep, pre-Prohibition-style bourbon with a robust oak taste, complemented with hints of smooth vanilla and layered caramel.
Style
Bourbon
Producer
Knob Creek
Country
USA
Region
Kentucky
Cask Type
American (White) Oak
Age
9 Years Old
Whizzky Rating
3.5
ABV
50%
Reviews
Lyndon Simmons
This bourbon became my new go-to drink with its fab mix of sweet vanilla and cherry notes. Stunning.
Mikayla Cherry
Knob Creek 9 years old delivers lovely flavors of rich vanilla and cherry. The spicy oak finish adds a satisfying kick. Impressive quality.
Ruth Richards
Sweet notes of vanilla, caramel, and cherry. The spicy, oak finish is a guaranteed winner. A top-quality option!
Rosa Obrien
This is a good bourbon. Caramel, cherry, and a touch of spice satisfied with each drop.
May Cisneros
Captivated by the luscious confectionary notes of decadent vanilla, caramel, brown sugar, and a delightful hint of cherry. The palate revels in the transition to a drier, oak-infused finish, graced with a touch of rye spice.