Kadamba World Cask Indian Single Malt: Global and Complex Indian Whisky

Kadamba World Cask Indian Single Malt is a distinguished release from the Cheers Group, produced in Goa, India. This expression showcases the distillery’s global vision by maturing its whisky in a selection of international casks that bring layered complexity to the spirit. Crafted from 100% malted barley and distilled in copper pot stills, it reflects the tropical maturation style for which Indian single malts are renowned.

In the glass, it reveals a warm golden amber color with excellent clarity. The aroma is inviting and multifaceted, offering notes of honey, tropical fruit, vanilla, and toasted oak, balanced by hints of butterscotch, spice, and dried fig. On the palate, it is medium to full-bodied, rich, and smooth, displaying flavors of caramel, ripe mango, orchard fruit, nutmeg, and light cocoa, all intertwined with gentle oak sweetness. The finish is long and elegant, leaving impressions of warm spice, dried fruit, and mellow malt.

Best enjoyed neat or with a few drops of water at 16–18 °C, Kadamba World Cask also shines in premium whisky tastings where its international cask influences can be fully appreciated. It pairs beautifully with rich desserts, dark chocolate, smoked meats, and aged cheeses, complementing its sweetness and spice.

Whether savored during an intimate tasting in Dubai Marina or enjoyed at a refined gathering in Saadiyat Island Abu Dhabi, Kadamba World Cask Indian Single Malt embodies the spirit of global craftsmanship with unmistakable Indian character.