Azure Junmai Ginjo
A Deep-Sea Delight
Azure Junmai Ginjo, a unique creation from the Tosatsuru brewery, distinguishes itself in the world of sake with its innovative use of deep-sea water.
This ingenious approach to sake brewing results in a ginjo that is both sharp and refreshing, boasting the traditional ginjo aroma with a very clean, low mineral flavor. This sake's uniqueness lies not just in its taste but also in its connection to the depths of the ocean, making every sip a dive into uncharted waters of flavor.
Its brewing process, leveraging the unique qualities of deep-sea water, results in a sake that offers a sharp, refreshing taste. The use of Yamadanishiki rice, polished to a ratio of 55%, further contributes to its exquisite taste profile.
The versatility of Azure Junmai Ginjo makes it a perfect pairing for a variety of dishes. It particularly complements sushi and sashimi, as well as a range of seafood dishes. The ginjo's light and dry nature, combined with its unique flavor profile, enhances the taste of these dishes, making it an ideal companion for a refined dining experience.
Producer
Azure
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Azure Junmai Ginjo
165.00 AED
A Deep-Sea Delight
Azure Junmai Ginjo, a unique creation from the Tosatsuru brewery, distinguishes itself in the world of sake with its innovative use of deep-sea water.
This ingenious approach to sake brewing results in a ginjo that is both sharp and refreshing, boasting the traditional ginjo aroma with a very clean, low mineral flavor. This sake's uniqueness lies not just in its taste but also in its connection to the depths of the ocean, making every sip a dive into uncharted waters of flavor.
Its brewing process, leveraging the unique qualities of deep-sea water, results in a sake that offers a sharp, refreshing taste. The use of Yamadanishiki rice, polished to a ratio of 55%, further contributes to its exquisite taste profile.
The versatility of Azure Junmai Ginjo makes it a perfect pairing for a variety of dishes. It particularly complements sushi and sashimi, as well as a range of seafood dishes. The ginjo's light and dry nature, combined with its unique flavor profile, enhances the taste of these dishes, making it an ideal companion for a refined dining experience.
Producer
Azure
Country
Japan
ABV
15.50%
Nose
A delicate harmony of floral and mineral notes, evoking the freshness of the ocean.
Palate
A crisp and clean taste with a velvety, full-bodied mouthfeel, offering an oceanic plunge into deep flavors.
Finish
A vibrant acidity that leaves a lasting impression, reminiscent of a dive into the depths of the sea.
Packaging
Gift box
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