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Scotch

Highland Park 10 Year Old - Viking Scars

No rating
700 ml
  • A Smoky and Sweet Orkney Delight


    Highland Park 10 Year Old Viking Scars Whisky is celebrated for its exceptional quality and distinctive flavor profile. Its rich amber color hints at its complex character, while the nose offers notes of heather honey, peat smoke, and ripe fruits. On the palate, flavors of vanilla, oak, and spices mingle with hints of citrus and floral undertones, leading to a long and satisfying finish characterized by smoky peat and subtle sweetness.


    The whisky is made using a blend of malted barley, water from the Orkney Islands, and yeast, which are fermented and distilled in traditional copper pot stills. Following distillation, the whisky is aged for a minimum of 10 years in a combination of American oak and sherry casks, imparting richness and depth to the final product.


    Highland Park Distillery, located in Kirkwall, Orkney, has a rich history dating back to 1798. Renowned for its commitment to traditional craftsmanship and quality, the distillery produces a range of award-winning whiskies each year.


    This whisky pairs well with a variety of foods, including smoked meats, aged cheeses, and dark chocolate.

  • Producer

    Highland Park

  • There are no ratings

190.00 AED

Highland Park 10 Year Old - Viking Scars
Highland Park 10 Year Old - Viking Scars
Highland Park 10 Year Old - Viking Scars

Highland Park 10 Year Old - Viking Scars

No rating
700 ml

190.00 AED

A Smoky and Sweet Orkney Delight


Highland Park 10 Year Old Viking Scars Whisky is celebrated for its exceptional quality and distinctive flavor profile. Its rich amber color hints at its complex character, while the nose offers notes of heather honey, peat smoke, and ripe fruits. On the palate, flavors of vanilla, oak, and spices mingle with hints of citrus and floral undertones, leading to a long and satisfying finish characterized by smoky peat and subtle sweetness.


The whisky is made using a blend of malted barley, water from the Orkney Islands, and yeast, which are fermented and distilled in traditional copper pot stills. Following distillation, the whisky is aged for a minimum of 10 years in a combination of American oak and sherry casks, imparting richness and depth to the final product.


Highland Park Distillery, located in Kirkwall, Orkney, has a rich history dating back to 1798. Renowned for its commitment to traditional craftsmanship and quality, the distillery produces a range of award-winning whiskies each year.


This whisky pairs well with a variety of foods, including smoked meats, aged cheeses, and dark chocolate.

  • Style

    Single Malt

  • Producer

    Highland Park

  • Country

    Scotland

  • Cask Type

    Sherry

  • Age

    10 Years Old

  • Whizzky Rating

    3.6

  • ABV

    40%

  • Nose

    Heather honey, peat smoke, ripe fruits.

  • Palate

    Unfolds notes of vanilla, oak, spices, citrus, floral undertones.

  • Finish

    Smoky peat, subtle sweetness, long and satisfying.

  • Packaging

    Gift box

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