Frontera Merlot

Frontera Merlot: A Smooth and Fruit-Forward Chilean Red

Frontera Merlot is an approachable and versatile Chilean red from the Central Valley, crafted by Viña Concha y Toro to showcase the naturally generous and fruit-forward character of Merlot. Sourced from selected vineyards with alluvial and colluvial soils, the wine is designed to preserve freshness, softness and varietal expression, making it an easy choice for relaxed occasions and everyday enjoyment.

The wine displays an intense and brilliant ruby-red colour. Its inviting aroma combines ripe cherry with subtle pepper and a delicate touch of cacao, creating a pleasant balance between fruit and savoury character. On the palate, Frontera Merlot is elegant, rounded and medium-bodied, with soft texture, approachable tannins and a lingering finish that keeps its dark-fruit and cocoa character present.

Frontera Merlot is produced primarily from Merlot. The grapes are sourced from Chile's Central Valley, with a portion harvested by hand between late March and April. The wine is matured for approximately four months in stainless steel tanks, helping maintain its fresh fruit character and smooth, approachable style.

The wine's combination of ripe fruit, gentle structure and subtle cacao notes makes it particularly easy to enjoy. Rather than relying on heavy oak or pronounced tannins, Frontera Merlot focuses on a smooth and balanced expression that allows the cherry and berry character to remain at the forefront. Its approachable personality makes it suitable for both casual drinking and relaxed meals with family and friends.

For the best experience, serve Frontera Merlot at approximately 16 to 18°C. The wine can be enjoyed soon after opening, with a short period of aeration allowing its cherry, pepper and cacao aromas to become more expressive. Its soft and rounded structure means that extensive decanting is generally unnecessary.

Frontera Merlot pairs beautifully with pasta dishes, soft and semi-mature cheeses, grilled chicken and gently seasoned red meats. Its fruit-forward character also works well with pizza, burgers and other casual dishes, while the subtle cacao and pepper notes provide enough depth to complement richer preparations.

Whether enjoyed over a casual dinner in Jumeirah, shared with friends in Dubai Marina or opened for a relaxed evening in Downtown Dubai, Frontera Merlot brings an easy-drinking Chilean character to the table. It is equally suited to gatherings in Palm Jumeirah, Yas Island, Saadiyat Island and Al Maryah Island in Abu Dhabi, offering a smooth and versatile red for everyday enjoyment, entertaining and informal celebrations.