Sip the French Riviera

An exquisite wine from the prestigious Côtes de Provence appellation, renowned for its exceptional rosé wines. This wine, made from a blend of Grenache, Syrah, and Mourvèdre grapes, offers a refreshing and aromatic experience that embodies the essence of the Provence region.

The wine features vibrant notes of white peach, cherry, and wild strawberries, complemented by a subtle herbal undertone. Its crisp and refreshing palate makes it an ideal choice for warm weather and al fresco dining.

Crafted in the heart of Provence, France, Chateau La Gordonne adheres to traditional winemaking methods to produce its acclaimed rosé. The grapes are harvested by hand at night to preserve their freshness and aromatic potential. The winemaking process involves gentle pressing and fermentation at low temperatures to maintain the wine's delicate aromas and flavors.

This wine pairs beautifully with a variety of dishes, including seafood, light salads, and Mediterranean cuisine.