Cecilia Beretta Ripasso : A Rich Medium- Full-Bodied Italian Red

Cecilia Beretta Valpolicella Superiore Ripasso is an exquisite wine from Italy’s famed Valpolicella region, produced using the traditional Ripasso method. This process involves “repassing” the young Valpolicella wine over the dried grape skins used in the production of Amarone, imparting richness and complexity to the final wine. Made from a blend of Corvina, Rondinella, and Molinara grapes, this medium to full-bodied red showcases the depth and elegance of the Valpolicella terroir.

On the nose, Cecilia Beretta Valpolicella Superiore Ripasso presents aromas of ripe red cherries, blackberries, and plums, with subtle hints of dried fruit, tobacco, and spices. The palate is smooth and velvety, offering layers of dark fruit, cocoa, and a touch of vanilla, supported by fine tannins and balanced acidity. The Ripasso process gives the wine a long, refined finish, with lingering notes of oak and spices.

This versatile wine pairs wonderfully with a variety of dishes, including grilled meats, roasted vegetables, or hearty pasta dishes, making it a perfect choice for both casual meals and special occasions. Its complexity and structure also make it a great wine for aging, allowing it to develop further over time.

Whether you’re enjoying a relaxed evening at your Jumeirah Park home in Dubai or hosting a dinner at your Al Reem Island villa in Abu Dhabi, Cecilia Beretta Valpolicella Superiore Ripasso brings the elegance of Italy’s Valpolicella region to your table. CityDrinks delivers this wine within 2 hours, ensuring it’s ready whenever you need it.