Volume: 750 ml
Calvet Rosé d'Anjou : A Lush Loire Valley Classic
Calvet Rosé d'Anjou is a charming medium-sweet rosé from France’s Loire Valley, crafted from a blend of Grolleau, Cabernet Franc, and Gamay grapes. This wine embodies the region's tradition of producing expressive and approachable rosés.
In the glass, it displays a vibrant candy-pink hue. The nose offers inviting aromas of peach, cherry, and strawberry, complemented by subtle minty notes. On the palate, it is fresh, fruity, and generous, with juicy red berry flavors and a hint of sweetness, leading to a crisp finish. The wine's balanced acidity and medium body make it an approachable and versatile rosé.
Produced by Maison Calvet, established in 1818, this rosé reflects the winery's commitment to quality and tradition. The grapes are harvested at optimal maturity and undergo gentle pressing to preserve their delicate aromas and flavors. Fermentation occurs at low temperatures to enhance the wine's aromatic potential, and the process is halted when the residual sugar reaches 16g/L, resulting in its characteristic medium-sweet profile.
Calvet Rosé d'Anjou pairs beautifully with light appetizers, seafood dishes, spicy Asian cuisine, and fruity desserts.
Whether you're enjoying a chic gathering in Dubai’s Barsha Heights (Tecom) or hosting an outdoor soirée in Abu Dhabi’s Saadiyat Island, this rosé delivers a perfect balance of freshness and elegance.
Region
France - Loire Valley
Calvet Rosé d'Anjou
Volume: 750 ml
40.00 AED
Calvet Rosé d'Anjou : A Lush Loire Valley Classic
Calvet Rosé d'Anjou is a charming medium-sweet rosé from France’s Loire Valley, crafted from a blend of Grolleau, Cabernet Franc, and Gamay grapes. This wine embodies the region's tradition of producing expressive and approachable rosés.
In the glass, it displays a vibrant candy-pink hue. The nose offers inviting aromas of peach, cherry, and strawberry, complemented by subtle minty notes. On the palate, it is fresh, fruity, and generous, with juicy red berry flavors and a hint of sweetness, leading to a crisp finish. The wine's balanced acidity and medium body make it an approachable and versatile rosé.
Produced by Maison Calvet, established in 1818, this rosé reflects the winery's commitment to quality and tradition. The grapes are harvested at optimal maturity and undergo gentle pressing to preserve their delicate aromas and flavors. Fermentation occurs at low temperatures to enhance the wine's aromatic potential, and the process is halted when the residual sugar reaches 16g/L, resulting in its characteristic medium-sweet profile.
Calvet Rosé d'Anjou pairs beautifully with light appetizers, seafood dishes, spicy Asian cuisine, and fruity desserts.
Whether you're enjoying a chic gathering in Dubai’s Barsha Heights (Tecom) or hosting an outdoor soirée in Abu Dhabi’s Saadiyat Island, this rosé delivers a perfect balance of freshness and elegance.
Style
Rosé Wine
Country
France
Region
France - Loire Valley
Grape Variety
Blend
Vintage
2023
Vivino rating
4.1
ABV
10.5%
Nose
The aroma is vibrant and complex, revealing an enticing bouquet of dark berries, particularly blackcurrant and blackberry, layered with nuances of cedar and subtle spices.
Palate
On the palate, the wine is full-bodied and structured, showcasing a rich tapestry of dark fruit flavors interwoven with accents of mocha and a touch of sweet vanilla.
Finish
The finish is long and satisfying, marked by persistent notes of dark fruit and a refined touch of oak.
Allergens
Contains Sulfite