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Calera - Pinot Noir 2018

No rating
750 ml
  • A Sophisticated Journey Through Cherry and Spice, with a Subtle Earthiness, Showcasing the Unique Terroir


    Renowned for its purity of fruit, this Pinot Noir showcases the distinctive terroir of California's Central Coast. Its vibrant red fruit flavors, balanced acidity, and velvety texture make it stand out in its category.


    Tasting notes include aromas of cherry, raspberry, and subtle earthy undertones, with a palate that expresses bright red fruit flavors and a long, silky finish.


    Crafted from meticulously selected Pinot Noir grapes grown in limestone-rich soils, contributing to its distinct character. After fermentation, the wine is aged in French oak barrels for 11 months, enhancing its complexity and adding layers of spice and oak influence.


    Calera Wine Company, founded by Josh Jensen in 1975, is situated in the Gavilan Mountains of California's Central Coast. The winery is renowned for pioneering the production of high-quality Pinot Noir in the region, showcasing the potential of its distinctive limestone terroir.


    This wine has garnered scores above 90 points from Wine Spectator, Wine Enthusiast, and Vinous.


    This versatile Pinot Noir pairs beautifully with a variety of dishes, including roasted duck, grilled salmon, mushroom risotto, and herb-crusted lamb chops.

  • Producer

    Calera

  • Region

    USA - California

  • There are no ratings

117.50 AED

Calera - Pinot Noir 2018
Calera - Pinot Noir 2018

Calera - Pinot Noir 2018

No rating
750 ml

117.50 AED

Standard Delivery available today

A Sophisticated Journey Through Cherry and Spice, with a Subtle Earthiness, Showcasing the Unique Terroir


Renowned for its purity of fruit, this Pinot Noir showcases the distinctive terroir of California's Central Coast. Its vibrant red fruit flavors, balanced acidity, and velvety texture make it stand out in its category.


Tasting notes include aromas of cherry, raspberry, and subtle earthy undertones, with a palate that expresses bright red fruit flavors and a long, silky finish.


Crafted from meticulously selected Pinot Noir grapes grown in limestone-rich soils, contributing to its distinct character. After fermentation, the wine is aged in French oak barrels for 11 months, enhancing its complexity and adding layers of spice and oak influence.


Calera Wine Company, founded by Josh Jensen in 1975, is situated in the Gavilan Mountains of California's Central Coast. The winery is renowned for pioneering the production of high-quality Pinot Noir in the region, showcasing the potential of its distinctive limestone terroir.


This wine has garnered scores above 90 points from Wine Spectator, Wine Enthusiast, and Vinous.


This versatile Pinot Noir pairs beautifully with a variety of dishes, including roasted duck, grilled salmon, mushroom risotto, and herb-crusted lamb chops.

  • Allergens

    Contains sulfites

  • Region

    USA - California

  • Vintage

    2018

  • Palate

    The palate unfolds lush red fruit flavors with notes of cranberry, pomegranate, and subtle baking spices.

  • Finish

    The finish layers with silky-smooth texture with lingering hints of vanilla and a touch of minerality.

  • Nose

    The nose reveals delicate aromas of ripe cherry, raspberry, and hints of violet.

  • Vivino rating

    4.1

  • ABV

    14.50%

  • Country

    USA

  • Style

    Red Medium-Bodied

  • Grape Variety

    Pinot Noir

  • Producer

    Calera

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