Amarula Cream Liqueur (750 ml)

Amarula Cream Liqueur (750 ml) : A Velvety Taste of South African Marula

Amarula Cream Liqueur is a distinctive South African cream liqueur crafted from the exotic marula fruit, offering a smooth and indulgent expression with a character all its own. Since its launch in 1989, Amarula has become renowned for combining the spirit of real marula fruit with velvety cream. The marula spirit is distilled and aged in French oak for two years before being blended with cream, creating a rich yet approachable liqueur with a distinctly African identity. At 17% ABV, it offers a luxurious balance of creamy texture, fruit and gentle sweetness.

Amarula has a light brown to caramel colour and a smooth, velvety appearance. Its aroma brings together sweet marula fruit with creamy, caramel and subtle citrus notes, while hints of vanilla and toasted nuttiness add further depth. On the palate, it is fresh, smooth and well-rounded, with a full creamy texture complemented by exotic marula fruit flavours. The lingering finish remains soft, fruity and gently sweet, making each sip particularly comforting and indulgent.

The character of Amarula begins with the marula fruit, harvested from wild and uncultivated trees in sub-equatorial Africa. The fruit is fermented and distilled to create the marula spirit, which is then matured in French oak for two years. This matured spirit is blended with cream to create Amarula's signature smoothness and distinctive combination of exotic fruit, caramel and creamy richness.

Its balance of fruit, cream and gentle sweetness makes Amarula particularly versatile. While naturally rich and indulgent, the fresh marula character provides an element of brightness that keeps the liqueur from feeling overly heavy. The result is a smooth after-dinner drink that can be enjoyed slowly on its own, over ice or incorporated into cocktails and desserts.

For the best experience, serve Amarula Cream Liqueur chilled or generously poured over ice. It can also be enjoyed with coffee, a milky latte or incorporated into indulgent dessert creations such as tiramisu. Once opened, Amarula should be refrigerated and consumed within six months.

Amarula is an excellent companion to desserts featuring chocolate, caramel, vanilla and coffee. It can be poured over ice cream, incorporated into tiramisu or enjoyed alongside rich chocolate desserts and creamy pastries. Its smooth fruit and cream profile also makes it a natural choice as an after-dinner indulgence, particularly when served alongside coffee.

Whether enjoyed after dinner in Jumeirah, shared during an evening in Dubai Marina or served at a relaxed gathering in Downtown Dubai, Amarula Cream Liqueur brings the distinctive spirit of South Africa to the glass. It is equally suited to entertaining in Palm Jumeirah, Yas Island, Saadiyat Island and Al Maryah Island in Abu Dhabi, offering a smooth and indulgent choice for dessert occasions, after-dinner drinks and relaxed celebrations.