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Amarone Selection

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  • A Curated Selection of Three Distinctive Amarone Wines


    Amarone della Valpolicella, commonly known as Amarone, is a rich Italian red wine from the Veneto region in northeastern Italy. It is distinct for being made using a unique production method called "appassimento," where grapes—primarily Corvina, along with Rondinella and Molinara—are dried on straw mats or in drying rooms for several months before fermentation. This process concentrates the sugars and flavors in the grapes, resulting in a wine that is full-bodied, potent, and complex.


    Amarone is celebrated for its robust flavor profile, which includes dark fruit flavors like cherries, dried figs, and plums, earthy notes such as tobacco, chocolate, and leather, and spicy undertones including hints of cinnamon and vanilla often from aging in oak barrels. These characteristics make Amarone deeply aromatic and flavorful, with a velvety texture that is unmistakable.


    What sets Amarone apart from other wines is primarily its production method. The appassimento process not only enhances the wine's body and flavor concentration but also increases its alcohol content, typically making Amarone wines higher in alcohol (often 15-16% ABV or more) compared to standard red wines. Additionally, while many fine wines can be drunk relatively young, Amarone benefits significantly from aging, developing more complex flavors over time.


    Trying Amarone offers a unique experience. The traditional techniques involved in making Amarone add a historical and cultural depth to the wine tasting experience. Its complex and evolving palate offers a journey through rich, concentrated flavors. Known for its exceptional aging potential, Amarone often improves with time in the bottle, making it a valuable addition to any wine collection. Despite its robust nature, Amarone pairs beautifully with rich, savory dishes like braised meats and aged cheeses, enhancing the dining experience.


    For anyone looking to explore a distinctive and storied wine, Amarone provides a unique and memorable experience, showcasing the depth of Italian winemaking traditions!

  • There are no ratings

497.50 AED

460.00 AED

Bundle
Amarone Selection

Amarone Selection

No rating

460.00 AED

497.50 AED

A Curated Selection of Three Distinctive Amarone Wines


Amarone della Valpolicella, commonly known as Amarone, is a rich Italian red wine from the Veneto region in northeastern Italy. It is distinct for being made using a unique production method called "appassimento," where grapes—primarily Corvina, along with Rondinella and Molinara—are dried on straw mats or in drying rooms for several months before fermentation. This process concentrates the sugars and flavors in the grapes, resulting in a wine that is full-bodied, potent, and complex.


Amarone is celebrated for its robust flavor profile, which includes dark fruit flavors like cherries, dried figs, and plums, earthy notes such as tobacco, chocolate, and leather, and spicy undertones including hints of cinnamon and vanilla often from aging in oak barrels. These characteristics make Amarone deeply aromatic and flavorful, with a velvety texture that is unmistakable.


What sets Amarone apart from other wines is primarily its production method. The appassimento process not only enhances the wine's body and flavor concentration but also increases its alcohol content, typically making Amarone wines higher in alcohol (often 15-16% ABV or more) compared to standard red wines. Additionally, while many fine wines can be drunk relatively young, Amarone benefits significantly from aging, developing more complex flavors over time.


Trying Amarone offers a unique experience. The traditional techniques involved in making Amarone add a historical and cultural depth to the wine tasting experience. Its complex and evolving palate offers a journey through rich, concentrated flavors. Known for its exceptional aging potential, Amarone often improves with time in the bottle, making it a valuable addition to any wine collection. Despite its robust nature, Amarone pairs beautifully with rich, savory dishes like braised meats and aged cheeses, enhancing the dining experience.


For anyone looking to explore a distinctive and storied wine, Amarone provides a unique and memorable experience, showcasing the depth of Italian winemaking traditions!

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